VintagePlantations

Bean to Bar Chocolate

75% Pure Dark Chocolate Single Origin: Vinces, Ecuador ( Vegan)

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75% Pure Dark Chocolate Single Origin: Vinces, Ecuador ( Vegan)

5.95

This is the first single origin bar we made in 1999 in Ecuador.Since then we move the production back to the USA. and we keep working with the same farmers. This is the true Antigua Nacional original native cocoa of Ecuador. Not the fast growing hybrids which is prevalent in this country since the mid 2000's.

Vegan, Soy lecithin free, no fat added, no fat substitute, No flavor added. the flavors will change from batch to batch.Cocoa is a live product.

EVERYTHING DISAPPEAR.

the packaging is made of paper, as well as the label . The inner wrapper is:The NatureFlex™ 1.2 mil bulk cellophane bags which are made from 100% clear compostable cellulose found in wood fibers taken exclusively from sustained forests. Their high Oxygen barrier properties are essential to your product's quality and shelf life, so fill them up with popcorn, cookies, or other tasty treats

Since its inception, Vintage Plantations' mission  has been  to safeguard heirloom cocoa varieties, to encourage new sustainable cultivation methods that preserve the rain forest, and to guarantee a fair price for cacao planters. Having worked with  the rain forest alliance team to certify the farms the R.A. deemed important enabled us to source great cacaos , which we  bring in small batches to our chocolate laboratory in Newark , NJ or in Umea Sweden. there, we strive to preserve and open the flavor potential locked into these beans.. it has taken us many  years of trials and mistakes to get to this point as well as an Un healthy obsession in perfecting a chocolate bar we would deem worthy of presenting to you.

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